ORIGIN SAN MARCOS, GUATEMALA – LIGHT ROAST

Elevation:           1372 meters

Aromatics:          Pear with a hint of plum  

Acidity:                2.5 – Balanced

Sweetness:          2.5 – Naturally Sweet

Body:                   2.5 – Well Rounded  

Profile:                  Light Roast

Process:               Fully Washed

Flavour:                Exceptional balance with subtle notes of Almond, a suggestion of Vanilla finishing with a pinch of toffee.

Region:                 San Marcos, Guatemala

Regional Information: 

The region of San Marcos is nestled in the western highlands of Guatemala near the southern border of Mexico. Made up of a small farming community located at more than 1,372 meters above sea level. The high altitude, ample rainfall, and rich volcanic soil make for a perfect combination that results in complex flavours and aromas.

The coffee cherries are hand-picked and carefully sorted to ensure that only the highest-quality beans are selected. After the cherries are harvested, they are pulped and fermented to remove the outer layers and expose the green coffee beans. The beans are then washed and sun-dried on patios, which imparts a unique flavour to the coffee. 

As you enjoy a cup of our Origin San Marcos, remember to close your eyes, and let yourself be transported to the magical region of San Marcos where the beauty of nature is all around you.

Feel the warmth of the Guatemalan sun on your skin and the mist from the nearby mountains on your face.