Kingpin Espresso - Medium Roast

1520M - 1770M

Region:
Mogiana, Brazil & huila, colombia

Tasting notes:
Raspberry, mango, naturally sweet

Process: Natural & Washed

The Mogiana region, spanning São Paulo and Minas Gerais, is renowned among Brazil's growing regions, characterized by rolling hills and small to medium farms. This lot is sourced from Cooperativa Regional de Cafeicultores em Guaxupé (Cooxupé), founded in 1937 with 14,000 active members. Producers maintain farms averaging 60 acres, hand-picking cherries and sun-drying them to 15% moisture before precise mechanical drying to 11%. 

The Coffee Region of Huila stands as a testament to the nation's rich coffee heritage and natural splendor. With its verdant hillsides adorned in emerald coffee plantations, Huila offers a picturesque landscape that captivates visitors and locals alike. The region's altitude, fertile soil, and equatorial climate create the perfect conditions for cultivating some of the finest Arabica beans in the world.

Brew methods: Espresso

Visit farm information here