Guatemala Highlands - Medium Roast

Guatemala Highlands explores an exciting journey from San Marcos region in Guatemala. This single origin series embraces a direct trade relationship with our farmers. Our partners are committed to organic growing practices.

• Notes – Vanilla, Creamy, Natural Sweetness 
  
• Region - San Marcos, Guatemala
• Harvest: December-April
  
• Altitude: 1650-2000 Meters
  
• Soil: Clay minerals
  
• Process: Fully washed and dried in the sun
  
• Medium Roast
  
• Brew Methods – Drip / Espresso